Red Chili Padi
Thailand

  • $10


Sold as a single pack (~100g / 3.5 oz)

Warning - these Red Chili Padi are fiery hot! Smaller than Red Chili Peppers, these little peppers pack significantly more spice for its size! Commonly used in Thai & Vietnamese cuisine, this is your go-to ingredient to bring that dish to a whole different level!

Seasonality

Seasonal all-year round

Pairings
Red Chili Padi is best paired with:

  • Curries
  • Salads
  • Soups
  • Stir-fried dishes
Health Benefits

  • Natural Pain Relief, Clears Cold Symptoms: Topical capsaicin (which is what makes these peppers so hot) has been shown (and is used) to alleviate osteoarthritis pain! The peppery heat from capsaicin also stimulates secretions that help clear/decongests mucus from a stuffed nose or lungs!
  • Cardiovascular Benefits: Red Chili Padis have been shown to reduce blood cholesterol, triglyceride levels, & platelet aggregation, while increasing the body's ability to dissolve fibrin, a substance integral to the formation of blood clots, which leads to a much lower rate of heart attack, stroke and pulmonary embolism!
Nutritional Values (% of your Daily Value*)
*Daily Value of your nutritional needs, per 100g serving, assuming a caloric intake of 2,000 calories per day. More info here. Sourced from the USDA National Nutrient Database.
Health Benefits are based on empirical research as cited above, but this product is not intended to diagnose, treat, cure, or prevent any disease.