Sold as a single whole duck (~2kg / 4.4 lbs)
With plenty of dark and pleasantly gamy meat, duck is the perfect centerpiece for a special-occasion meal with family and friends. The thick layer of fat seals in juices, making the skin crispy and the meat meltingly tender and juicy. Great for roasting, or slow-cooking in a stew in Chinese cooking.
Health Benefits are based on empirical research as cited above, but this product is not intended to diagnose, treat, cure, or prevent any disease.