Sold as a single piece of Ginger (~454g / 1.0 lb)
Found in almost all Asian stir-fries, Ginger has a deeply aromatic, pungent & spicy flavor that adds zest to any dish! Its flexibility extends beyond cooking and can be consumed in drinks (tea or even beer), and has been used in Chinese medicine for over centuries to help cure and prevent several health problems!
Seasonal all-year round
- Any Asian Dish!
- Soy Sauce
- Maintains Blood Circulation: Ginger contains chromium, magnesium & zinc which improves blood flow, as well as acts to prevent chills, fever, and excessive sweating
- Cold / Flu Prevention: Ginger has been used for many years as a natural treatment for colds & flu around Asia. It has natural anti-bacterial and anti-viral properties that help to fight against the flu virus that provides relief. Furthermore, Ginger has analgesic and anti–inflammatory properties that help alleviate pain, irritation and the discomfort caused by flu!
Health Benefits are based on empirical research as cited above, but this product is not intended to diagnose, treat, cure, or prevent any disease.