Brown Beech Mushrooms 本菇

  • $19

Sold as a pack of 188g / 6.6 oz

Brown Beech Mushrooms (also known as Shimeji Mushrooms) get their namesake because they often grow on fallen beech trees. Although they lack an aroma, they have a silky smooth & crunchy texture once cooked, with a very buttery & nutty flavor!


Seasonal all-year round

Brown Beech Mushrooms are best paired with:

  • Chickpeas
  • Noodles
  • Soups
Health Benefits

  • Promotes Arterial Health: Beech Mushrooms could potentially lower levels of atherosclerosis (the inflammatory process that causes plaque deposits to build up in arteries), reducing the risk of your arteries hardening
  • Improves Heart Health: The fiber, potassium & vitamin C content in mushrooms contribute to stronger cardiovascular health. Potassium & sodium work together to help regulate blood pressure & decrease the risk of high blood pressure as well as cardiovascular diseases
Nutritional Values (% of your Daily Value*)
*Daily Value of your nutritional needs, per 100g serving, assuming a caloric intake of 2,000 calories per day. More info here. Sourced from the USDA National Nutrient Database.
Health Benefits are based on empirical research as cited above, but this product is not intended to diagnose, treat, cure, or prevent any disease.